Yield: 16 oz. finished beverage

Ingredients:

• 5 oz. milk
• 1½ scoops (26.5cc) Cafe Essentials Truly Latte
• 1 scoop (53cc) Cafe Essentials Vanilla Bean
• 16 oz.–18 oz. cup of ice

 

Preparation: Add the ingredients in the order listed above and blend.

Taste Profile: Vanilla bean coffee ice-cream

Tags: blend, Cafe Essentials, Frosty Vanilla Bean, ice, Latte, milk, Vanilla

This entry was posted on Tuesday, May 22nd, 2012 at 1:34 PM and is filed under Cafe Essentials, Coffee, Frappe, frozen, Latte, Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.